43 words
| Word | Pinyin | Definition |
|---|---|---|
| 丁香 | dīng xiāng | lilac (Syringia vulgaris) |
| 咖喱粉 | gā lí fěn | curry powder |
| 墨角兰 | mò jiǎo lán | marjoram (Origanum majorana) |
| 多香果 | duō xiāng guǒ | all-spice (Pimenta dioica) |
| 大蒜 | dà suàn | garlic |
| 小豆蔻 | xiǎo dòu kòu | Indian cardamom (Amomum cardamomum) |
| 月桂叶 | yuè guì yè | bay leaf |
| 桂皮 | guì pí | Chinese cinnamon (Cinnamonum cassia) |
| 柠檬草 | níng méng cǎo | lemongrass |
| 欧芹 | ōu qín | parsley (Petroselinum sativum) |
| 牛至 | niú zhì | oregano (Origanum vulgare) |
| 百里香 | bǎi lǐ xiāng | thyme (Thymus vulgaris) |
| 细香葱 | xì xiāng cōng | chive |
| 罗勒 | luó lè | sweet basil (Ocimum basilicum) |
| 肉桂 | ròu guì | Chinese cinnamon (Cinnamomum cassia) |
| 肉豆蔻 | ròu dòu kòu | nutmeg (Myristica fragrans Houtt) |
| 胡椒粒 | hú jiāo lì | peppercorn |
| 茴香 | huí xiāng | fennel (Foeniculum vulgare) |
| 茴香籽 | huí xiāng zǐ | cumin |
| 葫芦巴 | hú lú bā | fenugreek leaves |
| 莳萝 | shí luó | dill (herb, Anethum graveolens) |
| 薄荷 | bò he | field mint |
| 姜 | jiāng | ginger |
| 藏红花 | zàng hóng huā | saffron (Crocus sativus) |
| 迷迭香 | mí dié xiāng | rosemary (Rosmarinus officinalis) |
| 香子兰 | xiāng zǐ lán | vanilla |
| 香草 | xiāng cǎo | aromatic herb |
| 香菜 | xiāng cài | coriander |
| 鼠尾草 | shǔ wěi cǎo | sage (Salvia officinalis) |
| 龙蒿 | lóng hāo | tarragon |
| 片状 | piàn zhuàng | flakes |
| 辣椒粉 | là jiāo fěn | paprika |
| 八角，大料 | bā jiǎo , dà liào | star anise |
| 磨碎的 | mó suì de | ground |
| 压碎的 | yā suì de | crushed |
| 颗粒状 | kē lì zhuàng | whole |
| 辣椒末 | là jiāo mò | chili pepper |
| 香料包 | xiāng liào bāo | bouquet garni |
| 枯茗，小茴香 | kū míng , xiǎo huí xiāng | cumin |
| 姜黄根 | jiāng huáng gēn | turmeric |
| 肉豆蔻衣 | ròu dòu kòu yī | mace |
| 香草和香辛料 | xiāng cǎo hé xiāng xīn liào | herbs and spices |
| 香辛料 | xiāng xīn liào | spices |