红
烧
鸡
腿
h
ó
n
g
s
h
ā
o
j
ī
t
u
ǐ
Definitions
1. chicken legs braised in soy sauce
Components
红烧
hóng shāo
–
simmer-fried (dish)
鸡腿
jī tuǐ
–
chicken leg