Tomato Egg Stir-fry

113 words

WordPinyinDefinition
不仅bù jǐnnot only (this one)
le(modal particle intensifying preceding clause)
以后yǐ hòuafter
作用zuò yòngto act on
zuòto do
备用bèi yòngreserve
充分chōng fènample
xiānfirst
to enter
liǎngtwo
zàiagain
凝固níng gùto freeze
chūto go out
出来chū láito come out
分钟fēn zhōngminute
qiēto cut
dàoto (a place)
加入jiā rùto become a member
yòu(once) again
口感kǒu gǎntaste
可以kě yǐcan
可口kě kǒutasty
否则fǒu zéif not
因为yīn wèibecause
zài(located) at
kuàilump (of earth)
duōmany
多少duō shaohow much
tàihighest
hǎogood
好吃hǎo chītasty
好看hǎo kàngood-looking
如果rú guǒif
it
家常菜jiā cháng càihome cooking
容易róng yìeasy
xiǎosmall
小葱xiǎo cōngshallot
shǎofew
少量shǎo liànga smidgen
jiùat once
差不多chà bu duōalmost
常见cháng jiàncommonly seen
wǎngto go (in a direction)
hěn(adverb of degree)
感觉gǎn juéto feel
我们wǒ menwe
to beat
to hold
to scatter
fàngto put
数量shù liàngamount
料理liào lǐto arrange
明确míng quèclear-cut
shìis
时候shí houtime
时间shí jiāntime
gèngmore
更加gèng jiāmore (than sth else)
最后zuì hòufinal
huìcan
yǒuto have
材料cái liàomaterial
比较bǐ jiàoto compare
zhījuice
méi(negative prefix for verbs)
yóuoil
注意zhù yìto take note of
dàninsipid
混合hùn héto mix
准备zhǔn bèipreparation
chǎoto sauté
炒菜chǎo càito stir-fry
为了wèi lein order to
然后rán hòuafter
to warm up
营养yíng yǎngnutrition
当然dāng ránonly natural
deof
chéngto hold
pánplate
wǎnbowl
děngto await for
经验jīng yànexperience
翻炒fān chǎoto stir-fry
lǎoprefix used before the surname of a person or a numeral indicating the order of birth of the children in a family or to indicate affection or familiarity
而且ér qiě(not only ...) but also
色泽sè zécolor and luster
càidish (type of food)
西红柿xī hóng shìtomato
yàoimportant
规定guī dìngprovision
调味料tiáo wèi liàoseasoning
ràngto yield
丰富fēng fùto enrich
dàoroad
适量shì liàngappropriate amount
dōuall
inside
guōpot
chánglength
鸡蛋jī dàn(chicken) egg
需要xū yàoto need
非常fēi chángvery
kàoto lean against or on
颜色yán sècolor
餐桌cān zhuōdining table
鲜艳xiān yànbright-colored
yánsalt
diǎnpoint
比如说bǐ rú shuōfor example
鲜嫩xiān nènxiān nèn
下饭xià fànwith rice